The Ginger People Organic Sushi Ginger Organic 190g

Organic Sushi Ginger delivers a fresh, tangy flavour that pairs perfectly with sushi, sashimi, and a variety of Asian dishes. Made from 60% organic ginger, it’s naturally preserved with organic rice vinegar and organic cane sugar, free from artificial colours and flavours.

Key Features

• 60% organic ginger
• Certified organic ingredients
• Traditional tangy sushi ginger taste
• No artificial colours or flavours
• Made in China

Common Uses

• Serve alongside sushi and sashimi as a palate cleanser
• Add to salads or stir-fries for a zesty kick
• Mix into dressings and dipping sauces

Ingredients

Organic ginger (60%), organic cane sugar, organic rice vinegar, water, acidity regulator (citric acid).

Nutritional Values

Average Quantity	Per Serve (30g)	Per 100g
Energy	139kJ	462kJ
Protein	Less than 1g	Less than 1g
Fat, total	Less than 1g	Less than 1g
- saturated	Less than 1g	Less than 1g
Carbohydrate	8.3g	27.6g
- sugars	5.7g	24.2g
Sodium	57.5mg	191mg

Claims

• 60% organic ginger
• Certified organic ingredients
• No artificial colours or flavours