Chef's Choice Certified Organic Black Beluga Lentils 500g
Chef’s Choice Certified Organic Black Beluga Lentils are small, glossy lentils named for their resemblance to caviar. With a rich, earthy flavour and firm texture, they hold their shape when cooked, making them perfect for salads, soups, and hearty side dishes. Quick to prepare with no soaking required, they are a staple for plant-based protein and fibre.
Key Features & Benefits
- Certified Organic and Non-GMO.
- Excellent source of protein and dietary fibre.
- No soaking required – cooks in 20–25 minutes.
- Retains shape after cooking.
- Vegan and naturally gluten-free.
How to Cook
- Rinse 1 cup lentils under cold water.
- Place in a pot with 3 cups water or stock.
- Simmer uncovered for 20–25 minutes until tender.
- Drain and season as desired.
Ingredients
Certified Organic Black Beluga Lentils.
Storage
Store in a cool, dry place. Reseal after opening.
Certifications
- ACO Certified Organic
- USDA Organic
- Vegan
- Non-GMO
Description
Chef’s Choice Certified Organic Black Beluga Lentils are small, glossy lentils named for their resemblance to caviar. With a rich, earthy flavour and firm texture, they hold their shape when cooked, making them perfect for salads, soups, and hearty side dishes. Quick to prepare with no soaking required, they are a staple for plant-based protein and fibre.
Key Features & Benefits
- Certified Organic and Non-GMO.
- Excellent source of protein and dietary fibre.
- No soaking required – cooks in 20–25 minutes.
- Retains shape after cooking.
- Vegan and naturally gluten-free.
How to Cook
- Rinse 1 cup lentils under cold water.
- Place in a pot with 3 cups water or stock.
- Simmer uncovered for 20–25 minutes until tender.
- Drain and season as desired.
Ingredients
Certified Organic Black Beluga Lentils.
Storage
Store in a cool, dry place. Reseal after opening.
Certifications
- ACO Certified Organic
- USDA Organic
- Vegan
- Non-GMO
