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Chef's Choice Certified Organic Self Raising Flour Unbleached 1kg

Chef's Choice Certified Organic Self Raising Flour Unbleached 1kg

Chef’s Choice Certified Organic Self Raising Flour Unbleached 1kg is produced by roller-milling the whole wheat grain and lightly sieving the bran to retain a substantial portion of the wheat’s natural nutrients. With a creamy colour, strong texture and fuller flavour than standard white flours, this versatile baking flour is ideal for everyday cooking needs.

Key Features

  • Certified organic unbleached self raising flour.
  • Made from whole wheat grain for enhanced flavour and texture.
  • Creamy colour and strong baking performance.
  • Suitable for cakes, muffins, scones and everyday baking.
  • Roller-milled to help retain natural nutrients.

Benefits

  • Source of protein to support everyday nutrition.
  • More flavourful than typical white flours.
  • Supports versatile baking in home kitchens.
  • Certified organic — no synthetic pesticides or additives.

Ingredients

Organic unbleached self raising flour (organic unbleached plain flour) (wheat), raising agents (341, 500).

Allergens: Contains wheat and gluten. May contain buckwheat, egg, milk and soy.

Nutritional Information

Servings per package: 20  /  Serving size: 50g

Avg. Qty per Serving Avg. Qty per 100g
Energy 720 kJ 1440 kJ
Protein 5.1 g 10.2 g
Fat, total Less than 1 g 1.8 g
– saturated Less than 1 g Less than 1 g
Carbohydrate 34.0 g 68.0 g
– sugars Less than 1 g Less than 1 g
Sodium 185 mg 370 mg

Storage

Store in a cool, dry place. Product of Australia.

Claims

  • No Artificial Flavours
  • No Artificial Colours
  • No Preservatives
  • Vegan Friendly
  • Source of Protein
  • 3.5 Health Star Rating
  • Certified Organic
  • Non GMO
  • Kosher
$1.77

Original: $5.05

-65%
Chef's Choice Certified Organic Self Raising Flour Unbleached 1kg

$5.05

$1.77
Product image 1

Description

Chef’s Choice Certified Organic Self Raising Flour Unbleached 1kg is produced by roller-milling the whole wheat grain and lightly sieving the bran to retain a substantial portion of the wheat’s natural nutrients. With a creamy colour, strong texture and fuller flavour than standard white flours, this versatile baking flour is ideal for everyday cooking needs.

Key Features

  • Certified organic unbleached self raising flour.
  • Made from whole wheat grain for enhanced flavour and texture.
  • Creamy colour and strong baking performance.
  • Suitable for cakes, muffins, scones and everyday baking.
  • Roller-milled to help retain natural nutrients.

Benefits

  • Source of protein to support everyday nutrition.
  • More flavourful than typical white flours.
  • Supports versatile baking in home kitchens.
  • Certified organic — no synthetic pesticides or additives.

Ingredients

Organic unbleached self raising flour (organic unbleached plain flour) (wheat), raising agents (341, 500).

Allergens: Contains wheat and gluten. May contain buckwheat, egg, milk and soy.

Nutritional Information

Servings per package: 20  /  Serving size: 50g

Avg. Qty per Serving Avg. Qty per 100g
Energy 720 kJ 1440 kJ
Protein 5.1 g 10.2 g
Fat, total Less than 1 g 1.8 g
– saturated Less than 1 g Less than 1 g
Carbohydrate 34.0 g 68.0 g
– sugars Less than 1 g Less than 1 g
Sodium 185 mg 370 mg

Storage

Store in a cool, dry place. Product of Australia.

Claims

  • No Artificial Flavours
  • No Artificial Colours
  • No Preservatives
  • Vegan Friendly
  • Source of Protein
  • 3.5 Health Star Rating
  • Certified Organic
  • Non GMO
  • Kosher