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Chef's Choice Certified Organic Brown Rice Flour 500g

Chef's Choice Certified Organic Brown Rice Flour 500g

Chef’s Choice Certified Organic Brown Rice Flour 500g is a finely milled flour made from whole organic brown rice. More nutritious and fuller in flavour than standard white rice flours, this wholesome alternative is ideal for baking shortbreads, loaves, noodles and gluten-free recipes that benefit from a light texture and earthy taste.

Key Features

  • Certified organic flour made from whole brown rice.
  • Nutritious alternative to conventional white rice flour.
  • Fine texture suitable for baking and gluten-free cooking.
  • Enhances flavour and structure in loaves, shortbreads and noodles.
  • Packed in Australia from Thai-grown rice.

Benefits

  • Plant-based and naturally gluten-free.
  • Light flour option for everyday baking needs.
  • Supports wholefood and allergy-friendly cooking.
  • Versatile substitute for wheat-based flours in many recipes.

Ingredients

Organic brown rice flour (100%).

Allergens: None. May be present: gluten.

Nutritional Information

Servings per package: 10  /  Serving size: 50g

Avg. Qty per Serving Avg. Qty per 100g
Energy 745 kJ 1490 kJ
Protein 3.8 g 7.6 g
Fat, total 1.3 g 2.6 g
– saturated Less than 1 g Less than 1 g
Carbohydrate 36.3 g 72.5 g
– sugars 2.0 g 3.9 g
Sodium Less than 5 mg Less than 5 mg

Storage

Store in a cool, dry place. Product of Thailand. Packed in Australia.

Claims

  • No Artificial Flavours
  • No Artificial Colours
  • No Preservatives
  • 100% Natural
  • Vegan Friendly
  • Health Star Rating (3.5)
  • Non GMO
  • Gluten Free
  • Kosher
$4.33
Chef's Choice Certified Organic Brown Rice Flour 500g
$4.33
Product image 1

Description

Chef’s Choice Certified Organic Brown Rice Flour 500g is a finely milled flour made from whole organic brown rice. More nutritious and fuller in flavour than standard white rice flours, this wholesome alternative is ideal for baking shortbreads, loaves, noodles and gluten-free recipes that benefit from a light texture and earthy taste.

Key Features

  • Certified organic flour made from whole brown rice.
  • Nutritious alternative to conventional white rice flour.
  • Fine texture suitable for baking and gluten-free cooking.
  • Enhances flavour and structure in loaves, shortbreads and noodles.
  • Packed in Australia from Thai-grown rice.

Benefits

  • Plant-based and naturally gluten-free.
  • Light flour option for everyday baking needs.
  • Supports wholefood and allergy-friendly cooking.
  • Versatile substitute for wheat-based flours in many recipes.

Ingredients

Organic brown rice flour (100%).

Allergens: None. May be present: gluten.

Nutritional Information

Servings per package: 10  /  Serving size: 50g

Avg. Qty per Serving Avg. Qty per 100g
Energy 745 kJ 1490 kJ
Protein 3.8 g 7.6 g
Fat, total 1.3 g 2.6 g
– saturated Less than 1 g Less than 1 g
Carbohydrate 36.3 g 72.5 g
– sugars 2.0 g 3.9 g
Sodium Less than 5 mg Less than 5 mg

Storage

Store in a cool, dry place. Product of Thailand. Packed in Australia.

Claims

  • No Artificial Flavours
  • No Artificial Colours
  • No Preservatives
  • 100% Natural
  • Vegan Friendly
  • Health Star Rating (3.5)
  • Non GMO
  • Gluten Free
  • Kosher